![]() Prior to Eliot's incorporation as a town on March 1, 1810, the Upper Parish had been in conflict with Kittery's other parishes since at least 1791. Left without a meeting house or minister, the residents of a newly created Middle Parish between the Upper and Lower along the river between it and Spinney's Cove were permitted by order of the court to attend church across the Piscataqua in either the towns of Dover, New Hampshire or Portsmouth for one-half their going rates. The Upper Parish, then known as the Parish of Unity, later became the town of Berwick (incorporated in 1713), with the uppermost part of Kittery along the Piscataqua becoming the Upper Parish. Champernown Island, all of which three divisions according as they are divided each division to bear their own charges for the maintenance of their own minister. Spinney's Point and the third division to go down from the great cove unto Brave Boat Harbor with Capt. Agreed and fully consented unto that this town of Kittery is by free consent divided into three parts for settling of three ministers, one in the east part as followeth, one at Nichewancick which bound ae to come doown unto Thompson point brook formerly called the black Brook and from that Brook the second division is to go downward to the great cove below Thos. The town's inhabitants disagreed, and held a town meeting on July 17, 1660, where it was: In 1659 the local court decreed that there should be two meeting houses in Kittery. This is the basis for Eliot maintaining it was "settled" almost a quarter century earlier in 1623. While this may be so, settlements upriver on the north side of the Piscataqua River in today's Eliot were established considerably earlier, owing to more favorable conditions for harborage, timber, and shipbuilding. Kittery was incorporated in 1647, today distinguishing itself as "the oldest incorporated town in Maine." Today's town of Eliot was formerly the Middle Parish of the town Kittery, Maine, originally part of the royal grant to Sir Ferdinando Gorges known as the Piscataqua Plantation. It is part of the Portland– South Portland– Biddeford, Maine metropolitan statistical area.Įliot is home to Ambush Rock, Green Acre, and the Raitt Homestead Farm Museum. The population was 6,717 at the 2020 census. After Kittery, it is the next most southern town in the state of Maine, lying on the Piscataqua River across from Portsmouth and Newington, New Hampshire. Originally settled in 1623, it was formerly a part of Kittery, Maine, to its east. For more information on this program click here.Eliot is a town in York County, Maine, United States. Some Maine farmers’ markets accept Maine Harvest Bucks, a program that doubles SNAP dollars by giving you a Harvest Buck for every SNAP dollar you spend. on Sundays, with over a dozen local vendors. The new Tri-Town Farmers’ Market in Eliot on Sturgeon Creek Farm is open from 11:00 a.m. on the first and third Saturday of each month. The Skowhegan Farmers’ Market is indoors from December through March at Boynton’s Greenhouse in downtown Skowhegan from 10:00 a.m. The Bangor European Market offers a wonderful variety year-round, including tasty foods such as Greek and Mexican fare to fresh, local produce, eggs, meat, milk, cheese and baked goods. With everything from maple products and mushrooms to meats and veggies, this market has it all. There are dozens of local vendors offering all you could want.ĭon’t miss the Portland Winter Farmers’ Market on Saturdays from 9:00 a.m. Head to the Brunswick Winter Market from November–April from 9:00 a.m. has a wide selection from local farms and creameries. The Belfast Winter Farmers’ Market in the greenhouse at Aubuchon Hardware on Fridays from 9:00 a.m. They offer grass-fed beef, honey, baked goods and fresh veggies.īerwick Winter Farmers’ Market has locally grown fresh vegetables, handmade cheeses, goats’ milk soaps, honey, baked goods, as well as locally raised meats, locally caught fish, and even homemade meals for your freezer. In Augusta, visit the Augusta Winter Farmers Market at The Buker Center on 22 Armory Street. There are winter farmers’ markets across the state. Farmers’markets offer plenty of organic options and support your local economy and neighbors. Maine’s farmers, bakers and artisans don’t take a break in winter-in fact, it’s a great time to head to a nearby farmers' market to buy local foods, fresh produce, baked goods, cheese and meats.
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